Saturday, March 29, 2014

17 March 2014: St. Patrick's Day pot pie

I meant to make this a cute pot pie in the new cocottes I just bought, but my husband would need all three for one meal. So here's the the large version of a pot pie.

Quick pickled cabbage topped with slices of corned beef. On top, caraway soda bread.


The soda bread is: 

  • 2 cups flour
  • 1/3 cup wheat germ
  • 1/3 cup shortening
  • 1/3 cup buttermilk or plain yogurt
  • 1 egg
  • 1 TBSPN baking powder/baking soda
My husband approved. 


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